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	<title>
	Comments on: April 1 &#8211; September 30	</title>
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	<description>Ski Banter</description>
	<lastBuildDate>Thu, 08 Apr 2010 12:56:43 +0000</lastBuildDate>
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		<title>
		By: mark		</title>
		<link>https://www.wi-ski.com/skiing/april-1-september-30/#comment-205</link>

		<dc:creator><![CDATA[mark]]></dc:creator>
		<pubDate>Thu, 08 Apr 2010 12:56:43 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.wi-ski.com/skiing/april-1-september-30/#comment-201&quot;&gt;Patrick McIntosh&lt;/a&gt;.

LOL! Timely comment Patrick, we have about 4&quot; of fresh snow on the ground! My typical comment about this is 1&#189; months ago I would have been pumped and excited about this snow, now it is just a four letter word! Cheers!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.wi-ski.com/skiing/april-1-september-30/#comment-201">Patrick McIntosh</a>.</p>
<p>LOL! Timely comment Patrick, we have about 4&#8243; of fresh snow on the ground! My typical comment about this is 1&frac12; months ago I would have been pumped and excited about this snow, now it is just a four letter word! Cheers!</p>
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		<title>
		By: Patrick McIntosh		</title>
		<link>https://www.wi-ski.com/skiing/april-1-september-30/#comment-201</link>

		<dc:creator><![CDATA[Patrick McIntosh]]></dc:creator>
		<pubDate>Thu, 08 Apr 2010 04:49:15 +0000</pubDate>
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					<description><![CDATA[I  admire your sticking-to-it when there is no snow. I have been contacting pro skiers and getting interviews on how they stay in shape in the off season. They are more accessible then and also more willing to chat for longer. Great stuff Mark!]]></description>
			<content:encoded><![CDATA[<p>I  admire your sticking-to-it when there is no snow. I have been contacting pro skiers and getting interviews on how they stay in shape in the off season. They are more accessible then and also more willing to chat for longer. Great stuff Mark!</p>
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		<item>
		<title>
		By: mark		</title>
		<link>https://www.wi-ski.com/skiing/april-1-september-30/#comment-199</link>

		<dc:creator><![CDATA[mark]]></dc:creator>
		<pubDate>Thu, 08 Apr 2010 01:15:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.wi-ski.com/?p=2338#comment-199</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.wi-ski.com/skiing/april-1-september-30/#comment-198&quot;&gt;El Jefe&lt;/a&gt;.

El Jefe,

The firewood currently seasoning consists of two batches. The first is a smallish amount of maple. We obtained a permit form the US Forest service and my Dad and I searched out downed trees. We harvested some for the cabin and a bit for myself. That wood we found, we cut it into 8&#039; pieces, got it back to the cabin (or my house) and then bucked it and hand split it. The majority of my wood is white oak. That wood was purchased by a semi-tractor-trailer load and the person I went in on that purchase with had quite the setup. He had a mini-crawler with a bucket, he&#039;ld pick up three-four logs and we&#039;ld attack with either a 16&quot;-20&quot; bar Stihl saw or maybe the 4&#039; saw! This fellow also had a tractor driven hydraulic splitter. Not done yet, this guy had a large dump trailer and two loads of that and one load of my Dad&#039;s Chilton trailer and we had the wood at my place all split and ready for seasoning. Some of the wood was already seasoned, but I had to pick through it.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.wi-ski.com/skiing/april-1-september-30/#comment-198">El Jefe</a>.</p>
<p>El Jefe,</p>
<p>The firewood currently seasoning consists of two batches. The first is a smallish amount of maple. We obtained a permit form the US Forest service and my Dad and I searched out downed trees. We harvested some for the cabin and a bit for myself. That wood we found, we cut it into 8&#8242; pieces, got it back to the cabin (or my house) and then bucked it and hand split it. The majority of my wood is white oak. That wood was purchased by a semi-tractor-trailer load and the person I went in on that purchase with had quite the setup. He had a mini-crawler with a bucket, he&#8217;ld pick up three-four logs and we&#8217;ld attack with either a 16&#8243;-20&#8243; bar Stihl saw or maybe the 4&#8242; saw! This fellow also had a tractor driven hydraulic splitter. Not done yet, this guy had a large dump trailer and two loads of that and one load of my Dad&#8217;s Chilton trailer and we had the wood at my place all split and ready for seasoning. Some of the wood was already seasoned, but I had to pick through it.</p>
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		<item>
		<title>
		By: El Jefe		</title>
		<link>https://www.wi-ski.com/skiing/april-1-september-30/#comment-198</link>

		<dc:creator><![CDATA[El Jefe]]></dc:creator>
		<pubDate>Thu, 08 Apr 2010 00:38:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.wi-ski.com/?p=2338#comment-198</guid>

					<description><![CDATA[I have several oak trees here that are doing a fine job of making firewood! I&#039;ll be interested to see how you do it. I&#039;m also interested in doing more with video, I look forward to sharing ideas!]]></description>
			<content:encoded><![CDATA[<p>I have several oak trees here that are doing a fine job of making firewood! I&#8217;ll be interested to see how you do it. I&#8217;m also interested in doing more with video, I look forward to sharing ideas!</p>
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